Orange-Avocado Salsa
I did this with tilapia on top. I made it in a frying pan with olive oil, salt and pepper. It was great! It would also make a great side.
1 tablespoon fresh lime juice
1 teaspoon honey
Coarse salt and ground pepper
2 large navel oranges
1/2 firm, ripe avocado, pitted and diced
1/4 cup finely chopped red onion
In a medium bowl, whisk lime juice and honey until combined. Season with salt and pepper; set aside.
Peel oranges and cut each slice in half. Put in a bowl along with onion and avocado; toss gently to coat with dressing.
1 comment:
My mom makes this with grapefruit and avocado -yum!
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