Monday, November 24, 2008

Pumpkin Chocolate Chip Cookies



Pumpkin Chocolate Chip Cookies

1 c. canned pumpkin 
1/2 tsp. salt
1 c. white sugar 

1 tsp. baking soda
1/2 c. vegetable oil 

1 tsp. milk
1 egg 

1 T. vanilla
2 c. flour 

2 c. semisweet chocolate chips
2 tsp. baking powder
2 tsp. cinnamon

Preheat oven to 350. Combine pumpkin, sugar, oil, egg, and vanilla. In a separate bowl, sift flour, baking powder, cinnamon, and salt. Dissolve the baking soda with milk and stir in. Add dry ingredients to pumpkin mixture and combine well. Add chocolate chips. Drop by spoonful onto greased baking sheet. Bake approx. 10 minutes or until lightly brown and firm.


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